
While at Vistal Golf Club, stop by the Blue Pig Patio for breakfast, lunch, and a cold beverage!
Our breakfast menu includes fast and delicious items to get you going before you head out onto the course. The most popular item is the three-egg breakfast burrito with diced ham or bacon and cheese wrapped in a flour tortilla. We also feature an egg sandwich, fresh muffins and Danishes, and toasted bagels with cream cheese.
Our entrees feature many hot-off-the grill items to be enjoyed on the patio. The most popular items are the ¼ lb bratwursts, ¼ lb hot dogs, and the cooked-to-order cheeseburgers. These items come with all of the traditional fixings and your choice of chips. We also feature several grilled sandwiches including a grilled cheese and our Southwest grilled Santa Fe. The Southwest grilled Santa Fe is a combination of turkey, bacon, pepper jack cheese, tomatoes, and green chilies all grilled on sourdough bread.
In the cooler months, we feature Rigo’s famous chili. Our own chef makes fresh chili with beef, tomatoes, fresh vegetables, and his own top-secret spices. Rigo’s chili is a must have item during the cooler months!
We also offer a complete selection of non-alcoholic beverages including Coke products, Gatorades, Arizona ice teas, and energy drinks. Our alcoholic beverages include a wide variety of domestic and imported beers along with spirits for your favorite mixed drink.
"(Vistal) has big, sweeping fairways and awe-inspiring views of Camelback Mountain and Squaw (Piestiwa) Peak. The par-3 8th, a 144-yarder in a box canyon, is a beauty, and the 9th and 18th holes share a double green guarded by water,” selected as number five on Van’s Top 10 New Public Courses in Sports Illustrated.