Our breakfast menu includes fast and delicious items to get you going before you head out onto the course. The most popular item is the three-egg breakfast burrito with diced ham and cheese wrapped in a chipotle tortilla. We also feature an egg sandwich, fresh muffins and Danishes, and toasted ba­gels with cream cheese.

Our appetizers include fresh grilled quesadillas with tomatoes, onions, green chilies, and lots of cheese. You can also add chicken to your quesadilla. We also offer buffalo chicken wings, chicken tenders, and French fries.

Our entrees feature many hot-off-the grill items to be enjoyed on the patio. The most popular items are the quarter-pound bratwursts, quarter-pound hot dog, and the six-ounce cheeseburger. These items come with all of the traditional fixings and your choice of chips. We also feature several grilled sandwiches including a grilled cheese, tuna melt, and our grilled Santa Fe. The grilled Santa Fe is a combination of turkey, bacon, pepper jack cheese, tomatoes, and green chilies all grilled on sourdough bread.

In the cooler months, we feature Rigo’s famous chili. Our own chef makes fresh chili with beef, tomatoes, fresh vegetables, and his own top-secret spices. Rigo’s chili is a much demanded item on our menu!

We also offer a complete selection of non-alcoholic beverages includ­ing Coke products, Gatorades, Arizona ice teas, and energy drinks. Our alcoholic beverages include a wide variety of domestic and im­ported beers along with spirits for your favorite mixed drink.

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